【PR】 Ai Igarashi | In The Cold, Cold Night | Bartender | Cocktail

【PR】 Ai Igarashi | In The Cold, Cold Night | Bartender | Cocktail



“Woodford Reserve Signature Cocktails” is a project that focuses on signature cocktails that make the most of the individuality of each bartender. This project will focus on the stories of 15 female bartenders in relation to Woodford Reserve’s brand theme of “women’s success”.
Please enjoy cocktails that reflect their lives as bartenders, including how they chose the career of bartending, its charms and difficulties, and more.

Click the link below for more details
https://www.bar-times.com/contents/109315/

Woodford Reserve Contents
https://www.bar-times.com/woodford-reserve/

Ai Igarashi / In The Cold, Cold Night

【Ingredients】
・Woodford Reserve 30ml
・Scarlet 15ml
・Fig & Spice Syrup 15ml
・Peychaud’s Bitters 2dashes
・Angostura bitters 2 dashes

【How to make】
1.Mix ingredients in a rock glass and add ice.
2.Twist an orange peel over the glass.

Supplier
ASAHI BREWERIES, LTD.

3 comments
  1. Never seen an ice press that makes a rose before. Also enjoyed reading Ai Igarashi's story – particularly how her experience as a pastry chef ended up lending itself to bartending. Looking forward to more of the series!

  2. Brilliant cocktail making taken to another level with such an awesome ice sculpture maker

コメントを残す